Admission to the Culinary Arts, Baking and Pastry Arts, and Hospitality Programs
Who can Enter?
Asheville-Buncombe Technical Community College has an open door admissions policy. High school graduation or equivalent is normally required for admission to any curriculum. If a student is in need of financial assistance, they should contact the Financial Aid Office. A-B Tech is committed to the philosophy that no eligible student should be denied access to higher education because of a lack of financial resources.
For more information about A-B Tech's Culinary, Baking and Pastry Arts, and Hospitality Management programs, contact:
Chef Cathy Horton, Department Chair for Hospitality Management and Interim Chair and Director, Culinary Arts