Autumn in Asheville
2017 Autumn in Asheville!
October 19, 2017
5:30p.m. - 8:30p.m.
For more tickets and information, contact Susan Haldane at 828-398-7567 or firstname.lastname@example.org.
Brumit Center for Culinary Arts and Hospitality
Come join us for this year's "County Fare" A Blue Ribbon Event! Enjoy all the delicious treats and games of a country fair created by the A-B Tech Culinary Arts, Baking and Pastry Arts, and the Hospitality Management Departments. This annual event is a fundraiser to support the students of A-B Tech through our scholarship programs, as well as the work of the Culinary, Baking and Pastry Arts, and Hospitality departments.
Live Music ◊◊◊◊ Special Live Auction
For more information, please contact email@example.com or 828-398-7567.
This year's Live Auction Packages will include:
Chef’s Table for 8 at the Omni Grove Park Inn: Enjoy an exclusive Chef's Table four-course dinner with wine pairings for 8 people in one of the Omni Grove Park Inn’s wonderful restaurants. Sponsored by the Omni Grove Park Inn
Build-A-Bar: Enjoy a curated collection of cocktail components – liquors, fixin’s, and gadgetry. Also includes a case of carefully selected wines from the wine cellar of Tom Ruff, President of the Attraction Division of Biltmore. Sponsored by the Foundation's Board of Directors and Tom Ruff
Chef Anthony Cerrato's Chef Table and Bourbon Tasting for 6: Enjoy a four course meal with bourbon pairings prepared by Strada's owner and executive chef (and A-B Tech Culinary Arts alumnus). Dinner will be held in the Social Lounge. Sponsored by Strada and Chef Anthony Cerrato
Fun Day at A-B Tech for 4: Enjoy one of the Culinary Arts and Hospitality Management Students' lunches, then spend the afternoon in the department of your choice for a hands on experience. This is your chance to try welding, building, automobile technology, cosmetology, and more! Sponsored by A-B Tech and its Office of College Advancement
We will end the evening with a very special "Fund the Need" to raise funds for our student emergency fund.
If you are interested in partnering with us as a sponsor, contact Susan Haldane at 828-398-7567 or firstname.lastname@example.org for more information.