Leadership - Hospitality

Subject ID Classroom Hours Lab Hours Clinic Coop Or Shop Hours Credit Hours
HRM
275
3
0
0
3
Prerequisite:

HRM 245

Corequisite:

None

This course introduces leadership traits, styles, and the roles and responsibilities of successful hospitality leaders while developing the student’s personal leadership skills. Topics include formal and informal hospitality leadership; defining effective and ineffective leadership behavior; and leadership organizational change and planning within the hospitality Industry. Upon completion, students will be able to apply appropriate leadership actions in real-world situations ranging from local to global hospitality environments.