|
ACA 115 |
Success and Study Skills |
|
ACA 122 |
College Transfer Success |
|
ACC 120 |
Principles of Financial Accounting |
|
ACC 121 |
Principles of Managerial Accounting |
|
ACC 129 |
Individual Income Taxes |
|
ACC 130 |
Business Income Taxes |
|
ACC 131 |
Federal Income Taxes |
|
ACC 140 |
Payroll Accounting |
|
ACC 150 |
Accounting Software Applications |
|
ACC 180 |
Practices in Bookkeeping |
|
ACC 220 |
Intermediate Accounting I |
|
ACC 240 |
Government & Not-for-Profit Accounting |
|
ACC 269 |
Auditing and Assurance Services |
|
AHR 110 |
Introduction to Refrigeration |
|
AHR 111 |
HVACR Electricity |
|
AHR 112 |
Heating Technology |
|
AHR 113 |
Comfort Cooling |
|
AHR 114 |
Heat Pump Technology |
|
AHR 120 |
HVACR Maintenance |
|
AHR 130 |
HVAC Controls |
|
AHR 160 |
Refrigerant Certification |
|
AHR 170 |
Heating Lab |
|
AHR 172 |
Heat Pump Lab |
|
AHR 210 |
Residential Building Code |
|
AHR 211 |
Residential System Design |
|
AHR 212 |
Advanced Comfort Systems |
|
AHR 213 |
HVARC Building Code |
|
ALT 120 |
Renewable Energy Tech |
|
ALT 130 |
Biogas Operations I |
|
ALT 130A |
Biogas Operations I Lab |
|
ALT 131 |
Biogas Operations II |
|
ALT 131A |
Biogas Operations II Lab |
|
ALT 220 |
Photovoltaic Sys Tech |
|
ALT 240 |
Wind & Hydro Power Systems |
|
ALT 250 |
Thermal Systems |
|
ANT 210 |
General Anthropology |
|
ANT 220 |
Cultural Anthropology |
|
ANT 240 |
Archaeology |
|
ARC 111 |
Introduction to Architecture Technology |
|
ARC 112 |
Construction Materials and Methods |
|
ARC 113 |
Residential Architecture Technology |
|
ARC 131 |
Building Codes |
|
ARC 210 |
Intro to Sustain Design |
|
ARC 230 |
Environmental Systems |
|
ARC 240 |
Site Planning |
|
ARC 261 |
Solar Technology |
|
ART 111 |
Art Appreciation |
|
ART 114 |
Art History Survey I |
|
ART 115 |
Art History Survey II |
|
ART 117 |
Non-Western Art History |
|
ART 121 |
Two-Dimensional Design |
|
ART 122 |
Three-Dimensional Design |
|
ART 131 |
Drawing I |
|
ART 132 |
Drawing II |
|
ART 171 |
Computer Art I |
|
ART 214 |
Portfolio and Resume |
|
ART 231 |
Printmaking I |
|
ART 240 |
Painting I |
|
ART 241 |
Painting II |
|
ART 244 |
Watercolor |
|
ART 260 |
Photography Appreciation |
|
ART 261 |
Photography I |
|
ART 262 |
Photography II |
|
ART 264 |
Digital Photography I |
|
ART 265 |
Digital Photography II |
|
ART 266 |
Videography I |
|
ART 267 |
Videography II |
|
ART 271 |
Computer Art II |
|
ART 275 |
Intro to Commercial Art |
|
ART 281 |
Sculpture I |
|
ART 282 |
Sculpture II |
|
ART 283 |
Ceramics I |
|
ART 284 |
Ceramics II |
|
AST 111 |
Descriptive Astronomy |
|
AST 111A |
Descriptive Astronomy Lab |
|
AUT 116 |
Engine Repair |
|
AUT 116A |
Engine Repair Lab |
|
AUT 141 |
Suspension and Steering Systems |
|
AUT 141A |
Suspension and Steering Systems Lab |
|
AUT 151 |
Brake Systems |
|
AUT 151A |
Brake Systems Lab |
|
AUT 161 |
Basic Automotive Electricity |
|
AUT 163 |
Advanced Automotive Electricity/Electronics |
|
AUT 171 |
Automotive Climate Control |
|
AUT 181 |
Engine Performance I |
|
AUT 221 |
Automatic Transmissions/Transaxles |
|
AUT 221A |
Automatic Transmissions/Transaxles Lab |
|
AUT 231 |
Manual Trans/Transaxles and Drivetrains |
|
AUT 231A |
Manual Trans/Transaxles and Drivetrains Lab |
|
AUT 281 |
Advanced Engine Performance |
|
AUT 285 |
Intro to Alternative Fuels |
|
BPA 120 |
Petit Fours & Pastries |
|
BPA 130 |
European Cakes and Tortes |
|
BPA 150 |
Artisan & Specialty Bread |
|
BPA 210 |
Cake Designs & Decorating |
|
BPA 220 |
Confection Artistry |
|
BPA 230 |
Chocolate Artistry |
|
BPA 240 |
Plated Desserts |
|
BPA 250 |
Dessert/Bread Production |
|
BPA 260 |
Pastry & Baking Marketing |
|
BIO 110 |
Principles of Biology |
|
BIO 111 |
General Biology I |
|
BIO 112 |
General Biology II |
|
BIO 120 |
Introductory Botany |
|
BIO 130 |
Introductory Zoology |
|
BIO 140 |
Environmental Biology |
|
BIO 140A |
Environmental Biology Lab |
|
BIO 143 |
Field Biology Minicourse |
|
BIO 155 |
Nutrition |
|
BIO 161 |
Intro to Human Biology |
|
BIO 163 |
Basic Anatomy and Physiology |
|
BIO 168 |
Anatomy and Physiology I |
|
BIO 169 |
Anatomy and Physiology II |
|
BIO 175 |
General Microbiology |
|
BIO 223 |
Field Botany |
